Thursday, April 8, 2010

Freshness @ Home: Strip Loin Steak with Chillie and Garlic rub with vegetables

Getting really good steak that is fresh here in Manila is very hard! I'm an Aussie so I like everything fresh. Anyhow after sourcing so many places I finally found a really good place to get my steak, albeit a little expensive but it was a really good piece of steak. After holy week, we've been craving really good steak.

I cheated a bit with this recipe because I opted to buy my spice rub from the same place that was selling the steak so there's nothing really to it except to ensure you coat the steak with your spice rub, leave it for a couple of hours and then get a griller or even better yet place on the BBQ and cook your steak as you like it.

You can choose any vegetables to serve with your steak. I chose carrots, asparagus and mushrooms and just simply cooked with a little garlic butter and voila!

Rom really enjoyed it and so did I...we both preferred to BBQ this but as we are in a very snobbish place who doesn't beleive in BBQ I bought a griller and grilled it instead.

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